Wahaca Edinburgh

Menu

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  Beef Gringa Tacos

  Slow-cooked British grass-fed beef with grilled cheese and salsa fresca, in two tacos

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  Free Range Pork Pibil Tacos

  Slow-cooked in citrus and spices, with pink pickled onions, in two soft corn tortillas

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  Grilled Chicken & Avocado Tacos

  With ancho rub and green tomatillo salsa

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  Grilled 'Halloumi Al Pastor' Tacos

  With British halloumi style cheese, tomatillo and pineapple salsas and dressed slaw, in two soft corn tortillas

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  Ancho Mushroom Tacos

  With jalapeño mayo, beetroot crisps and dressed slaw, in two soft corn tortillas

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  Vegan Ancho Mushroom Tacos

  With tomatillo salsa, beetroot crisps & dressed slaw, in two soft corn tortillas

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  Plantain Tacos

  With hibiscus, crema and crumbled feta, in two soft corn tortillas

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  Vegan Plantain Tacos

  In two corn tortillas, with hibiscus, black beans & dressed slaw

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  Buttermilk Chicken Tacos

  With pink pickled onions and spiced mayo, in two soft flour tortillas

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  Sustainable Battered Fish Tacos

  MSC certified pollock, with dressed slaw, chipotle mayo and pickled cucumber, in two soft flour tortillas

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  Guacamole with Tortilla Chips

  Freshly made every day with avocados, lime and coriander

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  Smoky Sonoran Hummus

  A Mexican hummus, made with roasted vegetables, chickpeas, guajillo and herbs, drizzled with chilli oil. Sustainable and delicious.

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  Trio of Fresh Salsas

  For added bursts of flavour with your street food. Tomatillo - mild with citrusy green apple. Chipotle - smoky tomato with medium spice. Habanero - fresh, fruity and fiery.

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  Grilled Chicken Club Quesadilla

  With avocado, lettuce, melted cheese and chipotle mayo

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  Grilled Chorizo Quesadilla

  Brindisa chorizo, caramelised red onion and cheese

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  Black Bean & Three Cheeses Quesadilla

  With smoky beans and avocado leaf

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  Allioli Mushroom Club Quesadilla

  With melted cheese, lettuce and jalapeño mayo

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  Vegan Mushroom Club Quesadilla

  With lettuce, melted Violife vegan cheese and tomatillo salsa

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  Sweet Potato & Feta Taquito

  With caramelised onion, salsas and chipotle mayo in a crisp blue corn tortilla

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  Crispy Cauliflower Bites

  Crispy buttermilk-battered florets, with roast jalapeño allioli

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  Zesty Bean & Feta Tostadas

  Chickpeas, borlotti beans and organic peas with fresh tomato salsa

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  Beet Tartare Tostadas

  Riverford Organic beetroot, salsa macha, fresh horseradish and avocado cream

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  Roast Riverford Organic Squash

  With cashew nut and fresh herb mole and salsa macha

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  Grilled Whole Achiote Seabass

  Whole filleted fish with charred pineapple salsa and nutty salsa macha. Served with rice and tortillas. Share between 2 or more

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  Smoky Caramelised Pork Belly

  With tamarind sauce and crispy leeks

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  Rainbow Bowl with Sweet Potato & Tenderstem Broccoli

  A wholesome bowl with sweet potato and tenderstem broccoli, black beans, green rice, slaw, guacamole, salsa and pink pickled onions

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  Rainbow Bowl with Pork Pibil

  A wholesome bowl with pork pibil, black beans, green rice, slaw, guacamole, salsa and pink pickled onions

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  Rainbow Bowl with Grilled Chicken

  A wholesome bowl with grilled chicken, black beans, green rice, slaw, guacamole, salsa and pink pickled onions

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  Free Range Chicken Burrito

  With ancho rub, black beans, rice, cheese, salsas, and slaw. Topped with guacamole and pico de gallo. Served with tortilla chips

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  Free Range Pork Pibil Burrito

  With pink pickled onions, black beans, rice, cheese, salsas, and slaw. Topped with guacamole and pico de gallo. Served with tortilla chips

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  Ancho Mushroom Burrito

  With smoky caramelised garlic mojo de ajo, black beans, rice, cheese, salsas, and slaw. Topped with guacamole and pico de gallo. Served with tortilla chips

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  Slow-Cooked Beef Burrito

  With chipotle, ancho, herbs and spices, black beans, rice, cheese, salsas, and slaw. Topped with guacamole and pico de gallo. Served with tortilla chips

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  Sweet Potato Bravas

  Crispy sweet potatoes, served with jalapeño allioli and smoky hibiscus dip

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  Grilled Tenderstem Broccoli

  Tossed in garlic herb oil, with toasted nuts and seeds

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  Crispy Sweet Potato

  Crispy fried chunks tossed in smoky caramelised garlic mojo de ajo

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  Frijoles Crema

  Creamy black beans served with crumbled cheese and crema

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  Frijoles Chorizo

  Creamy black beans served with Mexican-style chorizo

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  Avocado & Cos Salad

  With mixed beans and herbs, sprinkled with toasted nuts and seeds

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  Churros with Chocolate Sauce

  Crisp Mexican doughnuts with a rich chocolate sauce

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  Churros with Dulce de Leche Caramel

  Crisp Mexican doughnuts with dulce de leche caramel

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  Chocolate & Pecan Brownie

  With salted caramel ice cream and dulce de leche sauce

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  Ice Cream Sundae

  Chocolate, salted caramel and vanilla ice cream with chocolate sauce, dulce de leche, brownie and honeycomb chunks

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  Tres Leches Tiramisu

  Cream, espresso, and Cazcabel coffee liqueur soaked sponge, topped with whipped cream

• Classic Margarita

  Our all-time favourite. Freshly shaken 100% agave tequila, lime and agave syrup. Enjoy on the rocks or straight up.

• Picante Margarita

  For chilli aficionados. Reposado tequila, shaken with fresh chilli, coriander, and lime. Enjoy on the rocks or straight up.

• Passion Fruit Margarita

  The classic but shaken with a burst of tropical passion fruit

• Mojito

  A refreshing, tall medley of white rum, mint, lime and apple

• Passion Fruit & Vanilla Martini

  Tantalisingly tropical and indulgent with passion fruit and vanilla vodka

• Gin Sauco

  Portobello Road gin, paired with prosecco and floral elderflower

• Basil Mezcalita

  Smoky, complex Quiquiriqui Matatlan mezcal, basil, lime and agave

• Wahaca Colada

  Our twist on the classic, with pineapple, rum and a splash of coconut

• Paloma

  A zesty Mexican favourite with tequila, pink grapefruit, topped with soda

• Mexpresso Martini

  Vodka shaken with Mexican Kahlúa and a shot of freshly brewed espresso

• Acapulco Spritz

  A twist on the infamous Aperol spritz, with prosecco, grapefruit and a splash of 100% pure agave tequila

• Pineapple Mezcal Sour

  Tangy and sweet pineapple shaken with smoky mezcal and aquafaba for a rich, silky texture

• Mezcal Negroni

  Campari and red vermouth balanced with sweet smoky mezcal

• Passion Fruit & Pineapple Picante

  Fiery and fruity. Shaken with fresh chilli and coriander. Served straight up

• Blackberry Sour

  Shaken with hibiscus, basil, avocado leaf and rosemary. Sharp and luxuriously velvety. Served straight up

• Pentire Margarita

  Pentire Adrift non-alc spirit, lime, agave, jalapeño

• Passion Fruit & Hibiscus Cooler

  A refreshing, long drink with strawberry and fresh mint

• Virgin Mojito

  Fresh lime and mint muddled with apple juice. Served tall

• Mock Colada

  If you like piña coladas... Pineapple and coconut, without the rum