Serving up fresh & vibrant Mexican street food, inspired by the delicious small plates found in Oaxacan markets, with tasty cocktails & lively soundtracks. Mexican restaurant founded by MasterChef winner Thomasina Miers. Located on South Saint Andrew Street, Edinburgh, just a stone’s throw away from St Andrew’s Square. We were certified as carbon neutral restaurant back in 2016 & we continue to put sustainability at the core of what we do. From tacos, taquitos, burritos and enchiladas, we bring you delicious Mexican street food that’s perfect for sharing.
Keywords Tacos, Mexican, Street food, Margaritas, Burritos, Cocktails, Mexican Food.
Visa , MasterCard
Loading map...